Turning waste chicken feathers from the poultry industry into an alternative and lean source of edible protein.
Dubai Institute of Design and Innovation (DIDI)
Pioneering fresh spirulina market in the Gulf region
Bio and Emerging Technology Institute(BETin)
Transforming potato chip waste into bioplastics and valuable chemicals
National Institute of Design, Andhra Pradesh
Smart irrigation monitoring, reducing water waste in rice cultivation
Integrated platform making food banks more efficient, connecting donors and those in need
Artificial Intelligence solutions to drive sustainable farming
IED – Istituto Europeo di Design (Madrid)
Adapting our diets to mitigate the impact of overfishing and rebalance marine ecosystems
King Abdullah University of Science and Technology (KAUST)
Integrated solution for agriculture and soil sustainability in arid regions
